In European culture and of course, here in America, Pork has been a choice of food of what is called the other "white" meat. People love it and have came up with different reasons, including the media, supporting the nutritional reasons to consume it. They state that it is low in fat, cholesterol and good for you. Of course, as we all know, many American's are in love with the "bacon", pork chop, ham or other pork related foods. They love the way it tastes and continue to indulge in it.

But have you stopped to think about this for once--when you cook bacon, if you cook it too much it will literally start to disintegrate into fat, for one--and for another, you really cannot dispose of the fat that is left in the pan easily down the drain- it will literally clog the drain! What would you think is doing inside the body, if it cannot go through the man made metallic type pipes easily without clogging it?

First, it is mostly fat--at least bacon is. Even the other cuts of pork, even though, it is not seen as fat--they do have a way to convert differently within the bodily system. There has been a recent study that has shown those individuals who consume pork could get brain tumor. Yes, it has been linked to brain tumor--well, I'll say that is enough reason to think twice of eating pork. But there are other reasons as well. Pork has been contraindicated in many cultures and certain religions. There are reasons for this. But let's even put that aside and just focus on the pork meat itself.

Certain Facts About Pork and Its Meat To Be Concerned About

1. Pork lives in a very dirty environment, even if it is kept clean, its nature is as such. There are worms that have been found within its flesh and meat that do not get destroyed easily or at all even with cooking. This alone is one reason to be concerned about consumption of it.
2. Especially, bacon and certain parts of pork is highly fatty--even those parts that do not seem to be, because it is assimulated in the bodily system differently.
3. It is highly clogging to the bodily system and cells. What the body cannot pass through and assimulate easily will end up creating hazard within the integrity of the cells--that could lead to illness, disease and even cancer. Cell mutations are as such.
4. There has been studies that has shown those individuals who have consumed pork meat have had aggregated RBC's (red blood cells). This blood condition disrupts microcirculation and is proof of inflammatory response. Inflammation is great factor and cause of many diseases (let's keep that in mind).
5. It will contribute to weight gain and an unhealthy body.
6. When our body is not in good health and has clogging factors - it tends to malfunction and become in able to take in certain nutrients that the body needs.
7. It has been linked to cancer of the brain.
8. These are enough reasons to raise concerns about eating pork, no matter how in love with it you might be. Food is suppose to be for life, not against it. When consuming certain types of foods create health concerns and hazards--then there is good valid reason to be conscious of that and avoid it. Living a life free of disease and cancer is what living life should be. We have become a society that are fighting for our lives these days. Diseases, illnesses, and cancers are all on the rise and not much of permanent solution is coming of it. Have you ever wondered why that is? Why is it that they keep predicting that cancer rates are going to rise in the coming years? They said that many years ago--and yes, they were right, here we are. We have a large population who suffers from cancer and other diseases--that by the way could have easily been prevented.
9. Facts are, we have been living in a money hungry society for a long long time. Large corporations and food industry's, including pharmaceutical companies have been polluting are society with more chemicals and non-food items that are not for human consumption. This alone is a fact! Yes, knowing that people will eat this stuff--they advertise it and make it sound like it is heaven, and of course, make it taste good by adding all those chemicals and numbing the taste buds (similar to MSG)-to many foods, especially packaged, canned, frozen and prepared foods. This issue is not getting better, as a matter of fact in the past decade it has gotten much worse. There was a time that you could go to a regular food market and be able to pick up few items that did not contain all that chemical and stuff (perhaps, even a pack of gum, for goodness sake)--but not now. 90% of the products in the regular grocery store is GMO (genetically modified food). Besides that almost all prepared foods, including packaged foods, contain some form chemical that has not been made for human consumption. But they call all this safe.
10. Did you know that in certain countries, such as Germany and certain other European countries, they have outlawed certain chemicals that they are more than glad to put in our foods here in US. And of course, they call it safe. Safe as far as it does not kill you if you eat only one serving of it at the time. But, they know that this stuff is making people ill and are not good for human consumption. So, why are they doing it? Greed.

Bottom line:

• Become knowledgeable of what is good on the market and about facts of food industries. You are responsible for your health and wellbeing--not businesses or even the government.
• Exercise extra caution about buying prepared packaged foods in general--get in a habit of learning how to read ingredient list and what they mean. Most likely, if it is not simple language that you can understand easily, you should not be consuming it.
• Get to know what is good for you as an individual and practice good buying habits. Consulting with a natural health practitioner could be very helpful and getting to know what is right for you as an individual is the right step to take. Shop in selected grocery stores that you know carry items that are better or good for you.
• Continue to educate yourself (www.webnhw.net will provide you will good vital information that could help you make better choice and will empower you to live a better life free of illness and disease--so continue to check it out and keep yourself informed) on health and wellbeing. There are lots going on always, so it is understandable that you may not be able to stay on top of all the changes and information in regards to health --that is why it is best to check valid sites, such as www.webnhw.net and stay in touch with a natural health practitioner who will be able to assist you with it.
• Make your health a priority--you are worthed. You can be much more productive and happier in life if you are in great health.
• Stay away from food products that are not good for you--we are creatures of habit. It might even take one time to get into a bad habit that could affect your health and have massive impact on your life.
• Stick to whole natural foods. Most of anyone's diet should include lots of whole fresh vegetables and some fruit on daily basis. These are "The Foods" that have been meant for us humans to consume and provide us with vitality and energy that we need. They are powerhouses made of vitamins , minerals and nutrients that we cannot get in the manmade, highly processed package food items, just like nature has intended for us to get.
• Stay away from Pork. It is bad news.